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YUM YUM THAI SALAD |
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22. YUM PAK BUNG KROB |
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Crispy water spinach, mince chicken and shrimp with special Tamarind peanut sauce |
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23. TAMARIND HOUSE SALAD |
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Lettuce, tomatoes, cucumbers, served with Thai peanut dressing
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24. PAPAYA SALAD * (SOM TUM) |
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Shredded green papaya mixed with chili, tomato, garlic, green bean and ground peanut in marinated lime sauce.
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25. SEAFOOD SALAD * |
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Shrimp, scallop, calamari, and mussels with green and white onions, fresh chili in marinated lime sauce.
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26. WATERFALL PORK * |
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Sliced grilled pork mixed with green and red onion, tomatoes, cilantro, chili, in marinated lime sauce.
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27. CRYING TIGER BEEF SALAD * |
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Sliced grilled beef mixed with green and red onion, cilantro, cucumber, chili, in marinated lime sauce.
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28. YUM WOON SEN * |
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Clear noodles mixed with ground pork, calamari, and shrimp, fresh chili, red onions, in marinated lime sauce
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29. LARB DE CHINGMAI * |
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Choice of minced chicken, or pork mixed with green &red onion, chili, in marinated lime sauce. |
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30. SPECIAL TAMARIND CRISPY DUCK SALAD * |
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Crispy boneless duck with green &red onion, cilantro, fresh chili, in marinated lime sauce. |
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31. YUM PLA DOOK FU |
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Deep fried catfish flakes topped with green apple, onion, peanut, cilantro, in marinated lime sauce.
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* SPICY DISHES, PLEASE INDICATED MILD, MEDIUM OR SPICY |
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